How to Make Delicious Cup of Spiced Coffee

Spiced coffee is a variation of regular coffee that includes the addition of various spices such as cinnamon, nutmeg, clove, and sometimes cardamom or ginger. The spices are typically added to the brewed coffee or the individual cup before adding the coffee, and can be used to enhance the flavor of the coffee or to create a unique and different taste. Spiced coffee can be enjoyed hot or iced, with or without milk or sweeteners. It's a popular drink during the fall and winter season, but can be enjoyed all year round.

To make spiced coffee, you will need: -coffee beans -ground spices (such as cinnamon, nutmeg, and clove) -milk or cream (optional) -sugar or sweetener (optional)

1. Brew a pot of coffee using your preferred method.

2. While the coffee is brewing, mix the desired amount of ground spices in a small bowl.

3. Once the coffee is finished brewing, add the spice mixture to the pot of coffee, or to your individual cup before adding the coffee.

4. Add milk or cream and sugar or sweetener to taste, if desired.

5. Enjoy your spiced coffee!

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How to Make Holiday Spiced Coffee

Brewing a fresh cup of coffee should be every coffee lover’s daily routine. In 2020, it baffles me that so many people still go to the grocery store to buy ground coffee and expecting to get great results. First, no one knows when that coffee was roasted. Secondly, most of the coffee in local grocery stores does not talk about the growing region or the tasting notes. With a coffee subscription plan, you get to know more about coffee and other useful tricks that add value to your morning cup of coffee.

Do not settle for another boring cup of coffee. You can spice up your coffee by adding cinnamon into your ground coffee just before brewing.

Ground cinnamon adds a new dimension to the flavor. In addition, medical research shows that cinnamon contains antioxidants which have anti-inflammatory effects and as such may help lower your risk of disease.

The following are the ingredients you will need to make a cinnamon-spiced cup of coffee

1. 3/4 cup ground coffee

2. 1/4 cup firmly packed brown sugar

3. 2 tablespoons of ground Cinnamon

4. 1/2 teaspoon vanilla extract

5. 6 cups of water

Instructions:

• Place coffee, sugar, and cinnamon in a filter in the brew basket of the coffee maker. Place vanilla in an empty pot of coffee maker. Add water to coffee maker; brew as directed.

• Pour into serving cups. Garnish with whipped cream and additional cinnamon, if desired.